LuncH & Dinner
 

*GFC = Gluten-free Capable (this dish is or can be made gluten free with a simple substitution; please make your server aware of any food allergies or sensitivities)

*VC = Vegan Capable (this dish is or can be made vegan, please make your server aware of any preferences you may have)

AppetizerS

THAI BEEF TIDBITS* (GFC) | 12.95

NY strip beef tips tossed in a soy, curry & butter sauce served with sweet plantains & sweet chili cream sauce.

ASHE CO.

CHEESE CURDS  | 10.95

Lightly breaded & fried cheese curds served with chipotle ranch.

PULLED PORK & SMOKED GOUDA NACHOS (GFC) | 13.95

Slow roasted pulled pork served over corn tortilla chips layered with smoked gouda queso, applewood smoked bacon, pickled jalapenos, tomatoes, sour cream, scallions & Cheerwine BBQ sauce.

^ Without pork - 10.95

GF - sub gluten free tortilla chips

SPINACH ARTICHOKE DIP (GFC) | 10.95

THE BEST BRUSSELS SPROUTS EVER (VC) | 10.95

Served hot with housemade flour tortilla chips

   GF - sub gluten free tortilla chips

Fried brussels sprouts tossed in our secret sauce.

TRUFFLE FRITES (VC) | 7.95

Shoestring fries tossed in black truffle oil, sea salt, parmesan & parsley

WINGS (VC) | (8)-9.95 | (12)-13.95

Sauces: Medium, Thai Chili, Spicy Italian, Dry Rub

Choice of ranch or bleu cheese dressing on the side

   ^ Substitute 8 Tofu "wings" - 9.95

 
Woodfired FlatS & PizzaS

PRICING:

FLATBREAD / 12" PIZZA

NEED IT GLUTEN-FREE?

SUB 12" GLUTEN-FREE & VEGAN CAULIFLOWER CRUST UPON REQUEST 4.50

SUB DAIYA VEGAN CHEESE UPON REQUEST 1.50 / 3.00

PLEASE BE AWARE THAT CELIAC-FRIENDLY PIZZAS MAY TAKE A BIT LONGER, AS WE HAVE TO CLEAN & DISINFECT ALL SURFACES DURING THE PREP IN ORDER TO ENSURE YOUR SAFETY.

SOUTHERN STEAK PHILLY (GFC)

13.95/18.95

Roasted garlic oil, shredded mozzarella, sliced steak, red onions, mushrooms, green bell peppers, Texas Pete aioli

APPLE, BLUE & BACON (GFC)

11.95/16.95

Roasted garlic oil, shredded mozzarella, sliced apples, red onions, applewood smoked bacon, blue cheese crumbles, honey drizzle

PESTO VEGGIE (GFC)

12.95/17.95

Pesto, sundried tomatoes, roasted red peppers, mushrooms, black olives, artichoke hearts, parmesan, goat cheese, balsamic drizzle

MARGHERITA (GFC, VC)

11.95/16.95

Roasted garlic oil,  buffalo & shredded mozzarella, parmesan, herbed

oven-roasted tomatoes, fresh basil

UBER MEAT (GFC)

14.95/19.95

Marinara, mozzarella, parmesan, pepperoni, pulled pork, applewood smoked bacon,

sliced steak, roasted garlic

UBER VEGGIE (GFC, VC)

12.95/17.95

Roasted garlic oil, shredded mozzarella, roasted beets, artichoke hearts, mushrooms, red onions, roasted red peppers, white balsamic arugula, goat cheese

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness.

 
HandheldS

SUBSTITUTE LITTLE NORTHERN BAKEHOUSE GLUTEN-FREE BREAD FOR 2.00 UPON REQUEST

ALL HANDHELDS COME WITH PUB CHIPS OR COLESLAW, OR SUBSTITUTE ONE OF THE FOLLOWING: 

Shoestring Fries | 1.75

Sweet Potato Fries | 1.95

Truffle Frites | 4.95

Mac n' Cheese | 4.50

Caesared Brussels Sprouts with Bacon | 3.50

Turmeric Roasted Cauliflower | 3.50

Fried Plantains | 3.50

Grits with Mushroom Demi (5pm) | 4.50

Small Garden or Caesar Salad | 4.50

Cup of She-Crab | 4.50

Cup of Soup Du Jour | 3.50

HOUSE-MADE DRESSINGS:

White Balsamic, Citrus Ginger, Ranch, Bleu Cheese, Caesar

CAROLINA BANH MI (GFC) | 11.95

Toasted French bread with sliced pork OR chicken, Asian style pickled vegetables, cilantro, and mayonnaise

NA'AN TRADITIONAL CUBAN (GFC) | 11.95

In-house slow roasted pulled pork, applewood smoked bacon, swiss cheese, pickles & mojo mayonnaise on

toasted na'an bread

FIG & BACON GRILLED CHEESE (GFC) | 11.95

Grilled chicken, applewood smoked bacon, goat cheese, smoked gouda & housemade fig marmalade on sourdough

TOMATO & MOZZARELLA (GFC) | 9.95

Fresh tomatoes, buffalo mozzarella, pesto & arugula on toasted French bread

Add chicken: 2.95

FRIED GREEN BLT | 11.95

Lettuce, fried green tomatoes, bacon, goat cheese & spicy chipotle crema on toasted sourdough

BOONE PHILLY (GFC) | 13.95

NY Strip OR chicken, grilled vidalia onions, mushrooms, green peppers & smoked gouda queso on toasted french bread

O.G. BURGER (GFC) | 10.95

  • Starts plain - please let your server know what toppings you would like!

  • How would you like it cooked?

  • Cheese?

    • American, Swiss, or Cheddar (1.25) 

    • Goat Cheese, Buffalo Mozzarella, Smoked Pimento Cheese (1.75)

  • Toppings?

    • Lettuce, Tomato, Onion, Pickle, Mayo, Mustard

    • Sauteed Mushrooms (0.75), Coleslaw (0.75), Garlic Confit (.75), Fig Marmalade (0.75), Fried Green Tomato (1.75), Applewood Smoked Bacon ($2.95), Avocado ($1.95)

  • Need it gluten-free? Sub GF Bread ($2.00)

BLACKENED GOAT CHEESE BURGER (GFC) | 13.95

Goat cheese, chili dill mayo, caramelized onions, roasted garlic

Sub blackened tofu (1.00)

Sub Beyond Burger Patty (4.95)

Need it gluten-free? Sub GF Bread ($2.00)

THE BOONIE BURGER | 14.95

Smoked pimento cheese, fried green tomato & dill coleslaw

Sub blackened tofu (1.00)

Sub Beyond Burger Patty (4.95)

BEYOND BURGER - PLANT BASED (GFC,VC) | 14.95

  • Starts plain - please let your server know what toppings you would like!

  • Cheese?

    • American, Swiss, or Cheddar (1.25) 

    • Goat Cheese, Buffalo Mozzarella, Smoked Pimento Cheese (1.75)

  • Toppings?

    • Lettuce, Tomato, Onion, Pickle, Mayo, Mustard

    • Sauteed Mushrooms (0.75), Garlic Confit (.75), Fig Marmalade (0.75),  Slaw (0.75), Fried Green Tomato (1.75), Applewood Smoked Bacon ($2.95), Avocado ($1.95)

  • Need it gluten-free? Sub GF Bread ($2.00)

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness.

Tacos

2 TACOS PER ORDER

SERVED WITH ANCHO CHILE BLACK BEANS TOPPED WITH QUESO FRESCO & CHIMICHURRI, OR SUBSTITUTE A SIDE FROM THE LIST ABOVE

  • SUB CORN TORTILLAS UPON REQUEST

  • ADD SOUR CREAM 0.50

BAJA SHRIMP (GFC) | 10.95

Beer battered shrimp with shredded romaine, tomatoes, roasted red peppers, cilantro, queso fresca & chipotle crema in flour tortillas

GF -  sub corn tortillas & sauteed shrimp

KOREAN PORK BBQ (GFC) | 10.95

Slow-roasted shredded pork tossed in a house-made Korean BBQ sauce topped with pickled red onions, cucumber & cilantro

in flour tortillas

GF - sub corn tortillas

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness.

 
Spoons & ForKs

SOUPS

She-Crab | Cup: 4.95  Bowl: 6.95

Tomato Bisque | Cup: 3.95 Bowl: 5.95

BLACK N' BLUE (GFC) | 16.95

Chopped romaine & arugula topped with sliced N.Y. strip cooked to order, fresh apples, candied almonds, red onion, blue cheese crumbles & blue cheese dressing on the side

KALE SALAD (GFC, VC) | 12.95

Olive oil massaged kale, roasted beets, candied almonds, carrots, toasted sesame seeds & goat cheese with house-made white balsamic vinaigrette on the side

Add:

Applewood smoked bacon - 2.95

Chicken - 3.95

Shrimp - 6.95

Salmon - 7.95

5oz Steak - 8.95

Tofu - 3.95

ASIAN  CHICKEN  SALAD (GFC) | 13.95

Chopped romaine & arugula, sweet soy marinated chicken, Asian slaw, red onions, tomatoes, carrots, cucumbers, fried wontons & goat cheese with

citrus ginger vinaigrette on the side

MEDITERRANEAN SALMON SALAD (GFC) | 16.95

Chopped romaine & arugula, grilled salmon, black olives, tomatoes, red onion, artichoke hearts, roasted red peppers & goat cheese with white balsamic vinaigrette on the side

CLASSIC CAESAR SALAD (GFC) | 10.95

Chopped romaine, parmesan & croutons tossed in housemade Caesar dressing 

Add:

Chicken - 3.95

Shrimp - 6.95

Salmon - 7.95

5 oz Steak - 8.95

Applewood smoked bacon - 2.95

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness.

 
EntreeS

SERVED AFTER 5 PM

ROASTED SALMON* (GFC) | 18.95

SHRIMP & GRITS* (GFC) | 18.95

Grilled salmon served over a bed of caesared brussels sprouts with applewood smoked bacon & turmeric roasted cauliflower

Sauteed shrimp over creamy cheddar grits topped with a bacon, mushroom & red pepper Cajun gravy

BRAZILIAN CHAR-GRILLED STEAK* (GFC) | 24.95

Chile-rubbed 10 oz New York strip topped with housemade chimichurri with fried sweet plantains, roasted asparagus & ancho chile black beans

QUINOA BOWL (GFC, VC) | 13.95

Red & white quinoa with ancho chile, roasted garlic, tomato, beets, mushrooms, onions, kale & avocado topped with roasted red pepper vinaigrette

Add:

 Chicken - 3.95

Shrimp - 6.95

Salmon - 7.95

5 oz Steak - 8.95

Tofu - 3.95

CREAMY PESTO ALFREDO | 13.95

Penne pasta, applewood smoked bacon, tomatoes, garlic & shallots tossed in a housemade pesto alfredo sauce 

Add:

Chicken - 3.95

Shrimp - 6.95

Salmon - 7.95

5 oz Steak - 8.95

Tofu - 3.95

FISH & CHIPS* | 14.95

Two beer-battered cod filets served over seasoned shoestring fries with dill coleslaw & caper tartar

Add extra Cod filet - 4.95 

STEAK N' FRITES* | 24.95

Grilled 10 oz New York strip served over truffled parmesan shoestring frites & arugula topped with housemade red wine mushroom demi

PAN SEARED TROUT* (GFC)| 16.95

Locally sourced pan-seared trout drizzled with a pomegranate reduction served over an arugula salad topped with beets, goat cheese & a citrus ginger vinaigrette

CHICKEN QUARTERS* (GFC)| 17.95

Brined & roasted chicken quarters topped with a vermouth goat cheese sauce served with sauteed kale & creamy mac n' cheese

PORK LOIN* (GFC) | 16.95

Grilled pork loin served over creamy cheddar grits with roasted tomato demi & grilled asparagus

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness.

 
DessertS

CAROLINA BEIGNETS | 6.95

Carolina style beignets coated in powdered sugar served with a Cheerwine sauce

MISSISSIPPI MUD PIE | 7.95

Salted caramel coffee ice cream cake with an Oreo crust, topped with whipped cream & a chocolate caramel drizzle

SEASONAL FRUIT CRISP (GFC) | 6.95

Peach Dreamsicle crisp served warm topped with vanilla ice cream

BeverageS

COKE PRODUCTS | 2.75 (Coke, Diet Coke, Sprite, Mr. Pibb, Lemonade, Rootbeer)

BUCHI KOMBUCHA | 6 (Fire or Sovereign)​​

FEVER TREE GINGER BEER | 7.50

SAN PELLEGRINO SPARKLING WATER | 2.75

ESPRESSO NEWS COFFEE | 3.25

HOT TEA | 3.75

RED BULL | 3.95

20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE