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SpecialS

Chicken Sando

Grilled chicken breast, Swiss cheese, caramelized onions, roasted red peppers, sauteed mushrooms & white balsamic arugula on a toasted French bread bun.

Comes with your choice of side.

$15.95

T's BBQ Sandwich

Pulled pork, T's housemade BBQ sauce, & dill coleslaw on a toasted bun.

Comes with your choice of side.

$12.95

Please let us know of ANY AND ALL allergies

GFC = Gluten-Free Capable (this dish is or can be made gluten free with a simple substitution; please make your server aware of any food allergies or sensitivities)

VC = Vegan Capable (this dish is or can be made vegan, please make your server aware of any preferences you may have)

AppetizerS
 

THAI BEEF TIDBITS | 12.95

 

NY strip beef tips, sweetened soy & curry butter sauce, fried sweet plantains, a side of Thai cream

ASHE CO.

CHEESE CURDS | 11.95

PULLED PORK & SMOKED GOUDA NACHOS

(GFC) | 14.95

Slow roasted pulled pork served over corn tortilla chips layered with smoked gouda queso, applewood smoked bacon, pickled jalapenos, tomatoes, sour cream, scallions & Cheerwine BBQ sauce

Need it vegetarian? Order a

No Pork Nacho - $12.95

GF - sub gluten free tortilla chips

Lightly breaded & fried cheese curds served with chipotle ranch

SPINACH ARTICHOKE DIP

(GFC) | 10.95

Wood-fired & served hot with housemade flour tortilla chips

   GF - sub gluten free tortilla chips

THE BEST BRUSSELS SPROUTS EVER

(VC) | 10.95

Fried brussels sprouts tossed in our secret sauce

 TRUFFLE FRIES

(VC) | 7.95

A basket of fries tossed in black truffle oil, sea salt, parmesan & parsley

WINGS (VC)

(8)-12.95

(12)-16.95

Sauces: Buffalo, Thai Chili, Spicy Italian, Dry Rub

Choice of ranch or bleu cheese dressing on the side

Want it vegetarian/vegan?

Order 6 Tofu "wings" - $10.95

Vegan Sauce: BBQ or Dry Rub

~We unfortunately cannot accommodate all flats or all drums, we apologize for any inconvenience.~

FLATS + PIZZAS
Woodfired FlatS & PizzaS

12" HAND-TOSSED PIZZAS ONLY SERVED AFTER 5 PM

FLATBREADS & GF CRUST AVAILABLE BEFORE 5 PM

PRICING:

FLATBREAD | 12" PIZZA

 

NEED IT GLUTEN-FREE?

**SUB 12" GLUTEN-FREE VEGAN CAULIFLOWER CRUST UPON REQUEST: $5.50

**ONLY AVAILABLE AS A 12"

SUB DAIYA VEGAN CHEESE UPON REQUEST:

FLAT $1.50 | 12" $3.00

PLEASE BE AWARE THAT CELIAC-FRIENDLY PIZZAS MAY TAKE A BIT LONGER TO ARRIVE, AS WE HAVE TO CLEAN & DISINFECT ALL SURFACES IN ORDER TO ENSURE YOUR SAFETY.

SOUTHERN STEAK PHILLY (GFC)

FLAT - 14.95 | 12" - 19.95

Roasted garlic oil, shredded mozzarella, sliced steak, red onions, mushrooms, green bell peppers, Texas Pete aioli

APPLE, BLUE & BACON (GFC)

FLAT - 13.95 | 12" - 18.95

Roasted garlic oil, shredded mozzarella, sliced apples, red onions, applewood smoked bacon, blue cheese crumbles, honey drizzle

PESTO VEGGIE (GFC)

FLAT - 13.95 | 12" - 18.95

Pesto, sundried tomatoes, roasted red peppers, mushrooms, black olives, artichoke hearts, parmesan, goat cheese, balsamic drizzle

MARGHERITA (GFC, VC)

FLAT - 12.95 | 12" - 17.95

Roasted garlic oil,  buffalo mozzarella, shredded mozzarella, parmesan, herbed oven-roasted tomatoes, fresh basil

UBER MEAT (GFC)

FLAT - 14.95 | 12" - 20.95

Marinara, mozzarella, parmesan, pepperoni, pulled pork, sausage, applewood smoked bacon, sliced steak, roasted garlic

UBER VEGGIE (GFC, VC)

FLAT - 13.95 | 12" - 18.95

Roasted garlic oil, shredded mozzarella, roasted beets, artichoke hearts, mushrooms, red onions, roasted red peppers, white balsamic arugula, goat cheese

*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness

20% GRATUITY WILL BE ADDED TO ALL PARTIES OF 6 OR MORE

HandheldS

SUBSTITUTE LITTLE NORTHERN BAKEHOUSE GLUTEN-FREE BREAD FOR $2.00 UPON REQUEST

WE DO NOT HAVE GLUTEN-FREE BUNS, ONLY GLUTEN-FREE BREAD

ALL HANDHELDS COME WITH CHOICE OF HOUSE-MADE PUB CHIPS OR COLESLAW,

OR UPGRADE TO ONE OF THE FOLLOWING: 

Seasoned Fries | $1.95

Sweet Potato Fries | $2.25

Truffle Fries | $4.95

Mac n' Cheese | $4.50

Fried Plantains | $3.50

Caesared Brussels Sprouts with Bacon | $3.50

Grilled Asparagus | $3.50

Grits with Mushroom Demi(After 5pm) | $4.50

Small Garden or Caesar Salad | $4.95

Cup of She-Crab | $4.50

Cup of Soup Du Jour | $3.50

Bowl of She-Crab | $6.50

Bowl of Soup Du Jour | $5.50

HOUSE-MADE DRESSINGS:

White Balsamic, Citrus Ginger, Ranch, Bleu Cheese, Caesar

Note:

These prices reflect the up-charge to substitute a side on a handheld, not the charge for sides sold individually.

The prices for individual sides range from $3.95 - $5.95.

We do not sell a la carte sides of truffle fries, but you may purchase the basket that is on the appetizer menu.

CAROLINA BANH MI (GFC) | 14.95

Asian style marinated pork OR chicken, housemade pickled veggies, cucumber, cilantro, and mayo on toasted French bread

See list of sides at top of handhelds section.

Sub GF Bread ($2.00)

NA'AN TRADITIONAL CUBAN (GFC) | 13.95

Pulled pork, swiss cheese, housemade mojo mayonaisse, pickles, & bacon, on na'an bread

In-house slow roasted pulled pork, applewood smoked bacon, swiss cheese, pickles & mojo mayo on toasted na'an bread

See list of sides at top of handhelds section.

Sub GF Bread ($2.00)

FIG & BACON (GFC) | 13.95


 

Grilled chicken, applewood smoked bacon, whipped goat cheese, smoked gouda & housemade fig marmalade on toasted sourdough

See list of sides at top of handhelds section.

Sub GF Bread ($2.00)

TOMATO & MOZZARELLA (GFC) | 12.95

Fresh tomatoes, buffalo mozzarella, pesto & arugula on toasted French bread

Add chicken ($2.95)

See list of sides at top of handhelds section.

Sub GF Bread ($2.00)

FRIED GREEN BLT | 13.95

Romaine lettuce, panko-breaded fried green tomatoes, bacon, whipped goat cheese & spicy chipotle crema on toasted sourdough

See list of sides at top of handhelds section.

 BOONE PHILLY (GFC) | 14.95

Your choice of NY strip or chicken, grilled onions, mushrooms, green peppers & white American on toasted French bread

See list of sides at top of handhelds section.

Sub GF Bread ($2.00)

**Due to the popularity of this menu item, we are not accepting any modifications. No exceptions.**

O.G. BURGER (GFC)* | 12.95

Starts with plain char-grilled burger, please let your server know what toppings you would like!

  • How would you like it cooked?

  • Cheese?

    • American, Swiss, Cheddar-$1.25

    • Goat Cheese, Buffalo Mozzarella, Smoked Pimento Cheese-$1.75

  • Toppings?

    • Lettuce, Tomato, Onion, Pickle, Mayo, Mustard-Free

    • Sauteed Mushrooms, Coleslaw, Garlic Confit, Fig Marmalade-$0.75,  Fried Green Tomato-$1.75, Applewood Smoked Bacon-$1.95, Avocado-$1.95

See list of sides at top of handhelds section.

Sub GF Bread ($2.00)

BLACKENED GOAT CHEESE BURGER (GFC)* | 16.95

Whipped goat cheese, chili dill mayo, caramelized onions, roasted garlic confit, blackened patty

See list of sides at top of handhelds section.

 Sub Blackened Tofu ($1.00)

Sub Beyond Burger Patty ($4.95)

Need it gluten-free? Sub GF Bread ($2.00)

THE BOONIE BURGER* | 16.95

Smoked pimento cheese, panko-breaded fried green tomato & dill coleslaw

See list of sides at top of handhelds section.

Sub Blackened Tofu ($1.00)

Sub Beyond Burger Patty ($4.95)

VEGGIE BURGER - PLANT BASED BEYOND (GFC,VC) | 14.95

Starts plain - please let your server know what toppings you would like!

  • Cheese?

    • American, Swiss, Cheddar - ($1.25) 

    • Goat Cheese, Buffalo Mozzarella, Smoked Pimento Cheese -($1.75)

  • Toppings?

    • Lettuce, Tomato, Onion, Pickle, Mayo, Mustard - Free

    • Sauteed Mushrooms, Coleslaw, Garlic Confit, Fig Marmalade ($0.75),  Fried Green Tomato-($1.75), Applewood Smoked Bacon-($1.95), Avocado-($1.95)

See list of sides at top of handhelds section.

Sub GF Bread ($2.00)

*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness

Tacos

2 TACOS PER ORDER

SERVED ON FLOUR TORTILLAS

ADD SOUR CREAM $0.50

SERVED WITH ANCHO CHILE BLACK BEANS TOPPED WITH QUESO FRESCO & CHIMICHURRI, OR SUBSTITUTE A SIDE FROM THE LIST ABOVE
 

BAJA SHRIMP (GFC) | 13.95

Beer battered shrimp with shredded romaine, tomatoes, roasted red peppers, cilantro, queso fresca & spicy chipotle crema in flour tortillas

GF - sub corn tortillas & grilled shrimp

KOREAN PORK BBQ (GFC) | 13.95

Slow-roasted shredded pork tossed in a house-made Korean BBQ sauce topped with pickled red onions, cucumber & cilantro

in flour tortillas

GF - sub corn tortillas

*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness

SPOONS + FORKS
Spoons & ForKs

SOUPS

***If you have a gluten allergy, please request no toast points***

SHE-CRAB

Cup: 4.95  |  Bowl: 6.95

SOUTHWEST CHICKEN

Cup: 3.95  |  Bowl: 5.95

BLACK N' BLEU (GFC)* | 18.95

5 oz NY strip, fresh apples, candied almonds, red onion, & blue cheese crumbles over chopped romaine and arugula, with a side of housemade bleu cheese dressing

KALE SALAD (GFC, VC) | 13.95

Olive oil massaged kale, roasted beets, carrots, candied almonds, toasted sesame seeds & goat cheese with a side of housemade white balsamic dressing

Add:

Chicken - $3.95

Shrimp - $6.95

*Salmon - $8.95

*5oz NY Strip - $8.95

Applewood smoked bacon - $1.95

Tofu - $3.95

ASIAN CHICKEN SALAD (GFC) | 16.95

Sweet soy marinated chicken, Asian style pickled slaw, red onions, tomatoes, carrots, cucumbers, fried wontons & goat cheese over chopped romaine and arugula, with a side of housemade citrus ginger vinaigrette

MEDITERRANEAN SALMON SALAD* (GFC) | 18.95

Grilled salmon, black olives, tomatoes, red onion, artichoke hearts, roasted red peppers & goat cheese over chopped romaine and arugula, with a side of housemade white balsamic vinaigrette

CLASSIC CAESAR SALAD (GFC) | 12.95

Chopped romaine, parmesan & croutons tossed in housemade Caesar dressing

Add:

Chicken - $3.95

Shrimp - $6.95

*Salmon - $8.95

*5 oz NY Strip - $8.95 

Applewood smoked bacon - $1.95

Tofu - $3.95

*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness.

20% GRATUITY WILL BE ADDED TO ALL PARTIES OF 6 OR MORE

ENTREES
EntreeS

SOME ITEMS ONLY SERVED AFTER 5 PM

The following Entrees are served all day:

Roasted Salmon

Quinoa Bowl

Fish & Chips

ALL ENTREES SERVED ALL DAY ON SATURDAYS ONLY

ROASTED SALMON* 

(GFC) | 20.95

SHRIMP & GRITS

(GFC) | 19.95

Not available until 5pm

Grilled scottish salmon served over a bed of caesared brussels sprouts with applewood smoked bacon & turmeric roasted cauliflower

Blackened shrimp over creamy cheddar stone-ground grits topped with a bacon, shallot, mushroom & red pepper Cajun style gravy. Garnished with scallions and diced red peppers

BRAZILIAN CHAR-GRILLED STEAK* (GFC) | 25.95

Not available until 5pm

QUINOA BOWL

(GFC, VC)  | 15.95

Brazilian style rubbed 10 oz New York strip topped with chimichurri, served with fried sweet plantains, grilled asparagus & ancho black beans

CREAMY PESTO

ALFREDO | 15.95

Not available until 5pm

Red & white quinoa with a touch of ancho chile oil, roasted garlic, sauteed kale, tomato, beets, mushrooms, onions & avocado topped with roasted red pepper vinaigrette

Add:

 Chicken - $3.95

Shrimp - $6.95

*Salmon - $8.95

*5 oz Steak - $8.95

Applewood smoked bacon - $3.95

Tofu - $3.95

Penne pasta, applewood smoked bacon, tomatoes, garlic, & shallots tossed in a housemade pesto alfredo sauce. Served with a side of garlic bread.

**Due to the popularity of this menu item, we are not accepting any modifications apart from requesting no bacon. No exceptions.**

Add:

Chicken - $3.95

Shrimp - $6.95

*Salmon - $8.95

*5 oz Steak - $8.95

Tofu - $3.95

FISH & CHIPS | 16.95

Two crispy beer-battered cod filets served with seasoned fries, dill coleslaw & caper tartar

Add extra Cod filet - $5.95 

PAN SEARED TROUT

(GFC) | 17.95

Not available until 5pm

STEAK N' FRITES* | 25.95

Not available until 5pm *

Locally sourced pan-seared trout drizzled with a balsamic reduction served over a fresh arugula, beet, & goat cheese salad with citrus ginger vinaigrette

10 oz New York Strip served over truffled fries and a bed of arugula topped with housemade red wine mushroom demi

PORK LOIN* (GFC) | 19.95

Not available until 5pm

CHICKEN

QUARTERS | 19.95

Not available until 5pm

Grilled pork rib-eye served over creamy stoneground cheddar grits, grilled asparagus, & scratch-made roasted tomato & mushroom red wine demi

Two brined chicken quarters topped with a scratch-made vermouth goat cheese sauce served on a bed of sauteed kale with a side of creamy mac n' cheese

*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of food-borne illness

20% GRATUITY WILL BE ADDED TO ALL PARTIES OF 6 OR MORE

DESSERTS
DessertS

RYAN'S BREAD PUDDING | 7.95

Housemade caramel apple biscuits topped with a caramel soft-whipped cream

*contains bourbon*

CAROLINA BEIGNETS | 6.95

Carolina style beignets tossed in powdered sugar served with a housemade Cheerwine reduction on the side

MISSISSIPPI MUD PIE | 7.95

Salted caramel coffee ice cream cake with an Oreo crust, topped with whipped cream & a chocolate caramel drizzle

CHOCOLATE TORTE

(GFC) | 5.95

Flourless chocolate awesomeness with powdered sugar & raspberry drizzle

BeverageS

COKE PRODUCTS | $2.95 (Coke, Diet Coke, Coke Zero, Sprite, Pink Lemonade, Mr. Pibb, Ginger Ale)

LARGE FEVER TREE GINGER BEER [N/A] | $7.50

SAN PELLEGRINO SPARKLING WATER | $2.95

LOCAL ESPRESSO NEWS COFFEE | $3.25

RED BULL | $3.95

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