Handheld Special:
Salmon Cake Sammy
House-made salmon cake topped with tomato, arugula & spicy chipotle crema on a toasted brioche bun
13.95
Please let us know of ANY AND ALL allergies
GFC = Gluten-Free Capable (this dish is or can be made gluten free with a simple substitution; please make your server aware of any food allergies or sensitivities)
VC = Vegan Capable (this dish is or can be made vegan, please make your server aware of any preferences you may have)
AppetizerS
THAI BEEF TIDBITS | 12.95
NY strip beef tips, sweetened soy & curry butter sauce, fried sweet plantains, a side of Thai cream
PULLED PORK & SMOKED GOUDA NACHOS
(GFC) | 14.95
ASHE CO.
CHEESE CURDS | 11.95
Lightly breaded & fried cheese curds served with chipotle ranch
Slow roasted pulled pork served over corn tortilla chips layered with smoked gouda queso, applewood smoked bacon, pickled jalapenos, tomatoes, sour cream, scallions & Cheerwine BBQ sauce
Need it vegetarian? Order a
No Pork Nacho - $12.95
GF - sub gluten free tortilla chips
SPINACH ARTICHOKE DIP
(GFC) | 10.95
THE BEST BRUSSELS SPROUTS EVER
(VC) | 10.95
Fried brussels sprouts tossed in our secret sauce
Wood-fired & served hot with housemade flour tortilla chips
GF - sub gluten free tortilla chips
TRUFFLE FRIES
(VC) | 7.95
A basket of fries tossed in black truffle oil, sea salt, parmesan & parsley
WINGS (VC)
(8)-12.95
(12)-16.95
Sauces: Buffalo, Thai Chili, Spicy Italian, Dry Rub
Choice of ranch or bleu cheese dressing on the side
Want it vegetarian/vegan?
Order 6 Tofu "wings" - $10.95
Vegan Sauce: BBQ or Dry Rub
~We unfortunately cannot accommodate all flats or all drums, we apologize for any inconvenience.~
Woodfired FlatS & PizzaS
FLATBREADS & GF CRUST AVAILABLE ALL DAY
NEED IT GLUTEN-FREE?
**SUB 12" GLUTEN-FREE VEGAN CAULIFLOWER CRUST UPON REQUEST: $6.50
**ONLY AVAILABLE AS A 12"**
PLEASE BE AWARE THAT CELIAC-FRIENDLY PIZZAS MAY TAKE A BIT LONGER TO ARRIVE, AS WE HAVE TO CLEAN & DISINFECT ALL SURFACES IN ORDER TO ENSURE YOUR SAFETY.
OUR WOODFIRE PIZZA OVEN IS OUT OF COMMISSION, SO WE ARE UNABLE TO MAKE NORMAL 12" PIZZAS. ALL FLATBREADS AND GF CRUSTS WILL BE BAKED IN OUR CONVENTIONAL OVEN.
PLEASE BE AWARE THAT FLATBREADS AND GF CRUSTS MAY TAKE A BIT LONGER TO ARRIVE.
SOUTHERN STEAK PHILLY (GFC)
FLAT - 15.45 | 12" - 20.95
Roasted garlic oil, shredded mozzarella, sliced steak, red onions, mushrooms, green bell peppers, Texas Pete aioli
APPLE, BLUE & BACON (GFC)
FLAT - 14.45 | 12" - 19.95
Roasted garlic oil, shredded mozzarella, sliced apples, red onions, applewood smoked bacon, blue cheese crumbles, honey drizzle
PESTO VEGGIE (GFC)
FLAT - 14.45 | 12" - 19.95
Pesto, sundried tomatoes, roasted red peppers, mushrooms, black olives, artichoke hearts, parmesan, goat cheese, balsamic drizzle
MARGHERITA (GFC, VC)
FLAT - 13.45 | 12" - 18.95
Roasted garlic oil, buffalo mozzarella, shredded mozzarella, parmesan, herbed oven-roasted tomatoes, fresh basil
UBER MEAT (GFC)
FLAT - 15.45 | 12" - 21.95
Marinara, mozzarella, parmesan, pepperoni, pulled pork, sausage, applewood smoked bacon, sliced steak, roasted garlic
UBER VEGGIE (GFC, VC)
FLAT - 14.45 | 12" - 19.95
Roasted garlic oil, shredded mozzarella, roasted beets, artichoke hearts, mushrooms, red onions, roasted red peppers, white balsamic arugula, goat cheese
*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food-borne illness
20% GRATUITY WILL BE ADDED TO ALL PARTIES OF 6 OR MORE
HandheldS
SUBSTITUTE LITTLE NORTHERN BAKEHOUSE GLUTEN-FREE BREAD FOR $2.00 UPON REQUEST
WE DO NOT HAVE GLUTEN-FREE BUNS, ONLY GLUTEN-FREE BREAD
ALL HANDHELDS COME WITH CHOICE OF COLESLAW,
OR UPGRADE TO ONE OF THE FOLLOWING:
Seasoned Fries | $1.95
Sweet Potato Fries | $2.25
Truffle Fries | $4.95
Mac n' Cheese | $4.50
Fried Plantains | $3.50
Caesared Brussels Sprouts with Bacon | $3.50
Turmeric Roasted Cauliflower | $3.50
Grilled Asparagus | $3.50
Grits with Mushroom Demi (after 5pm) | $4.50
Small Garden or Caesar Salad | $4.95
Cup of She-Crab | $5.50
Cup of Soup Du Jour | $4.50
Bowl of She-Crab | $8.50
Bowl of Soup Du Jour | $6.50
HOUSE-MADE DRESSINGS:
White Balsamic, Citrus Ginger, Ranch, Bleu Cheese, Caesar
Note:
These prices reflect the up-charge to substitute a side on a handheld, not the charge for sides sold individually.
The prices for individual sides range from $3.95 - $5.95.
We do not sell a la carte sides of truffle fries, but you may purchase the basket that is on the appetizer menu.
CAROLINA BANH MI (GFC) | 14.95
Asian style marinated pork or chicken, housemade pickled veggies, cucumber, cilantro, and mayo on toasted French bread
See list of sides at top of handhelds section.
Sub GF Bread ($2.00)
NA'AN TRADITIONAL CUBAN (GFC) | 13.95
In-house slow roasted pulled pork, applewood smoked bacon, swiss cheese, pickles & mojo mayo on toasted na'an bread
See list of sides at top of handhelds section.
Sub GF Bread ($2.00)
FIG & BACON (GFC) | 13.95
Grilled chicken, applewood smoked bacon, whipped goat cheese, smoked gouda & housemade fig marmalade on toasted sourdough
See list of sides at top of handhelds section.
Sub GF Bread ($2.00)
TOMATO & MOZZARELLA (GFC) | 12.95
Fresh tomatoes, melted buffalo mozzarella, pesto & arugula on toasted French bread
See list of sides at top of handhelds section.
Add chicken - $3.95
Sub GF Bread - $2.00
FRIED GREEN BLT | 13.95
Romaine lettuce, panko-breaded fried green tomatoes, bacon, whipped goat cheese & spicy chipotle crema on toasted sourdough
See list of sides at top of handhelds section.
BOONE PHILLY (GFC) | 14.95
**Due to the popularity of this menu item, we are not accepting any modifications. No exceptions.**
Your choice of NY strip or chicken with grilled onions, sauteed mushrooms, sauteed green peppers & melted white American on toasted French bread
See list of sides at top of handhelds section.
Sub GF Bread ($2.00)
O.G. BURGER (GFC)* | 12.95
Starts with plain char-grilled burger, please let your server know what toppings you would like! Served on a toasted brioche bun.
-
How would you like it cooked?
-
Cheese?
-
American, Swiss, Cheddar - $1.25
-
Goat Cheese, Buffalo Mozzarella, Smoked Pimento Cheese - $1.75
-
-
Toppings?
-
Lettuce, Tomato, Onion, Pickles, Mayo, Mustard - Free
-
Sauteed Mushrooms, Coleslaw, Garlic Confit, Fig Marmalade - $0.75, Fried Green Tomato - $1.75, Applewood Smoked Bacon - $2.65, Avocado - $1.95
-
See list of sides at top of handhelds section.
Sub GF Bread ($2.00)
BLACKENED GOAT CHEESE BURGER (GFC)* | 16.95
Whipped goat cheese, chili dill mayo, caramelized onions, roasted garlic confit, char-grilled blackened patty, served on a toasted brioche bun
See list of sides at top of handhelds section.
Sub Blackened Tofu ($1.00)
Sub Beyond Burger Patty ($4.95)
Sub GF Bread ($2.00)
THE BOONIE BURGER* | 16.95
Smoked pimento cheese, panko-breaded fried green tomato, & dill coleslaw, char-grilled patty served on a toasted brioche bun
See list of sides at top of handhelds section.
Sub Blackened Tofu ($1.00)
Sub Beyond Burger Patty ($4.95)
VEGGIE BURGER - PLANT BASED BEYOND (GFC,VC) | 14.95
Starts plain - please let your server know what toppings you would like! Served on a toasted brioche bun
-
Cheese?
-
American, Swiss, Cheddar - $1.25
-
Goat Cheese, Buffalo Mozzarella, Smoked Pimento Cheese - $1.75
-
-
Toppings?
-
Lettuce, Tomato, Onion, Pickles, Mayo, Mustard - Free
-
Sauteed Mushrooms, Coleslaw, Garlic Confit, Fig Marmalade $0.75, Fried Green Tomato - $1.75, Applewood Smoked Bacon-$2.65, Avocado - $1.95
-
See list of sides at top of handhelds section.
Sub GF Bread ($2.00)
*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food-borne illness
Tacos
2 TACOS PER ORDER
SERVED ON FLOUR TORTILLAS
ADD SOUR CREAM $0.50
SERVED WITH ANCHO CHILE BLACK BEANS TOPPED WITH QUESO FRESCO & CHIMICHURRI, OR SUBSTITUTE A SIDE FROM THE LIST ABOVE
BAJA SHRIMP (GFC) | 13.95
Beer battered shrimp with shredded romaine, tomatoes, roasted red peppers, cilantro, queso fresca & spicy chipotle crema in flour tortillas
GF - sub corn tortillas & grilled shrimp
KOREAN PORK BBQ (GFC) | 13.95
Slow-roasted shredded pork tossed in a house-made Korean BBQ sauce topped with pickled red onions, cucumber & cilantro
in flour tortillas
GF - sub corn tortillas
*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food-borne illness
Spoons & ForKs
HOUSEMADE SOUPS
~If you have a gluten allergy, please request no toast points~
SHE-CRAB
Cup: 5.95 | Bowl: 8.95
LEMON PEPPER CHICKEN & PESTO
Cup: 4.95 | Bowl: 6.95
BLACK N' BLEU (GFC)* | 18.95
Blackened New York strip cooked to your liking, fresh apples, candied almonds, red onion, & blue cheese crumbles over chopped romaine and arugula, with housemade bleu cheese dressing on the side
KALE SALAD (GFC, VC) | 13.95
Olive oil massaged kale, roasted beets, carrots, candied almonds, toasted sesame seeds & goat cheese with housemade white balsamic dressing on the side
Add:
Chicken - $3.95
Shrimp - $6.95
*Salmon - $8.95
*5oz NY Strip - $8.95
Applewood smoked bacon - $2.65
Tofu - $3.95
ASIAN CHICKEN SALAD (GFC) | 16.95
Sweet soy marinated chicken, Asian style pickled slaw, red onions, tomatoes, carrots, cucumbers, fried wontons & goat cheese over chopped romaine and arugula, with housemade citrus ginger vinaigrette on the side
MEDITERRANEAN SALMON SALAD* (GFC) | 19.95
Grilled salmon, black olives, tomatoes, red onion, artichoke hearts, roasted red peppers & goat cheese over chopped romaine and arugula, with housemade white balsamic vinaigrette on the side
CLASSIC CAESAR SALAD (GFC) | 12.95
Chopped romaine, parmesan & croutons tossed in housemade Caesar dressing
Add:
Chicken - $3.95
Shrimp - $6.95
*Salmon - $8.95
*5 oz NY Strip - $8.95
Applewood smoked bacon - $2.65
Tofu - $3.95
*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food-borne illness.
20% GRATUITY WILL BE ADDED TO ALL PARTIES OF 6 OR MORE
EntreeS
SOME ITEMS ONLY SERVED AFTER 5 PM
The following Entrees are served all day:
Roasted Salmon
Quinoa Bowl
Fish & Chips
ALL ENTREES SERVED ALL DAY ON SATURDAYS ONLY
ROASTED SALMON*
(GFC) | 22.95
Available before 5 PM
SHRIMP & GRITS
(GFC) | 21.95
Grilled scottish salmon served over a bed of caesared brussels sprouts with applewood smoked bacon & roasted turmeric cauliflower
Blackened shrimp over creamy cheddar stone-ground grits topped with a bacon, shallot, mushroom & red pepper Cajun style gravy. Garnished with scallions and diced red peppers
BRAZILIAN CHAR-GRILLED STEAK* (GFC) | 27.95
QUINOA BOWL
(GFC, VC) | 15.95
Available before 5 PM
Brazilian style rubbed 10 oz New York strip topped with housemade chimichurri. Served with fried sweet plantains, grilled asparagus & ancho black beans
Red & white quinoa with a touch of ancho chile oil, roasted garlic, sauteed kale, tomato, beets, mushrooms, onions & avocado topped with roasted red pepper vinaigrette
Add:
Chicken - $3.95
Shrimp - $6.95
*Salmon - $8.95
*5 oz Steak - $8.95
Applewood smoked bacon - $3.95
Tofu - $3.95
CREAMY PESTO
ALFREDO | 16.95
Penne pasta, applewood smoked bacon, tomatoes, garlic, & shallots tossed in a housemade pesto alfredo sauce. Served with a side of garlic bread.
**Due to the popularity of this menu item, we are not accepting any modifications apart from requesting no bacon. No exceptions.**
Add:
Chicken - $3.95
Shrimp - $6.95
*Salmon - $8.95
*5 oz Steak - $8.95
Tofu - $3.95
FISH & CHIPS | 16.95
Available before 5 PM
Two crispy beer-battered cod filets served with blackened seasoned fries, dill coleslaw & housemade caper tartar
Add extra Cod filet - $5.95
PAN SEARED TROUT
(GFC) | 19.95
STEAK N' FRITES* | 27.95
Locally sourced pan-seared trout drizzled with a balsamic reduction served over a fresh spring mix, beet, & goat cheese salad with citrus ginger vinaigrette
10 oz New York Strip served over truffled fries and topped with housemade red wine mushroom demi
PORK LOIN* (GFC) | 20.95
CHICKEN
QUARTERS | 21.95
Grilled pork rib-eye served over creamy stoneground cheddar grits, grilled asparagus, & scratch-made roasted tomato & mushroom red wine demi
Two brined chicken quarters topped with a scratch-made vermouth goat cheese sauce served on a bed of sauteed kale with a side of creamy mac n' cheese
*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food-borne illness
20% GRATUITY WILL BE ADDED TO ALL PARTIES OF 6 OR MORE
DessertS
CAROLINA BEIGNETS | 6.95
Carolina style beignets tossed in powdered sugar served with a housemade Cheerwine reduction on the side
TRES LECHE | 7.95
Latin-American style moist butter cake with whipped cream topping
CHOCOLATE TORTE
(GFC) | 5.95
Flourless chocolate awesomeness with powdered sugar & raspberry drizzle