sunday brunch
Mimosa | 7
Watermelon Mimosa | 9
Blood Orange Mimosa | 9
Mimosa Pitcher | 35
House Bloody Mary | 7
House Bloody Mary Pitcher | 35
Morning Mule | 8
Irish Coffee | 7.50
PITCHERS SERVE 6 PEOPLE
20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE
GFC = Gluten-free Capable (this dish is or can be made gluten free with a simple substition; please make your server aware of any food allergies or sensitivities)
VC = Vegan Capable (this dish is or can be made vegan, please make your server aware of any preferences you may have)
appetizers
PULLED PORK & SMOKED GOUDA NACHOS (GFC) | 12.95
Slow roasted pulled pork served over corn tortilla chips layered with smoked gouda queso, applewood smoked bacon, pickled jalapenos, tomatoes, sour cream, scallions & Cheerwine BBQ sauce.
^ Without pork - 10.95
GF - sub gluten free tortilla chips
THE BEST BRUSSELS SPROUTS EVER (VC) | 8.95
Fried brussels sprouts tossed in our secret sauce.
ASHE CO. SQUEAKY CHEESE CURDS | 7.95
Fried, parmesan-encrusted Ashe County cheese curds served with chipotle ranch.
SOUTHERN FRIED PICKLE SPEARS | 7.95
Served with chipotle ranch.
TRUFFLE FRITES | 6.95
Shoestring frites tossed in black truffle oil topped with parmesan, sea salt & parsley.
breakfast
SALMON CAKE BENEDICT* (GFC) | 13.95
Housemade salmon cakes on toasted sourdough topped with poached eggs & hollandaise served with homefries
& fresh fruit
GF - sub gluten free bread
TRUFFLED FLORENTINE (GFC, VC)| 13.95
Toasted sourdough topped with truffled kale, poached eggs & hollandaise served with homefries & fresh fruit
GF - sub gluten free bread
SHRIMP & GRITS (GFC) | 16.95
Sauteed shrimp over creamy cheddar grits topped with a bacon, mushroom & red pepper Cajun gravy
STUFFED FRENCH TOAST | 11.95
Our beloved Anna Banana's Foster: stuffed French toast served with maple syrup, applewood smoked bacon & your choice of home fries or fresh fruit
SIMPLE BREAKFAST (GFC) | 7.95
Two eggs your way, applewood smoked bacon, sourdough toast & your choice of home fries or grits
GF - sub gluten free bread
HUEVOS RANCHEROS | 12.95
Home fries, black beans, housemade ranchero sauce, pico de gallo, avocado, sour cream, two eggs your way & your choice of ground beef or tofu served with flour tortillas
STEAK N' EGGS (GFC) | 15.95
5 oz New York strip served with two eggs your way, sourdough toast, hollandaise & home fries or fresh fruit
GF - sub gluten free toast
CHICKEN N' BISCUITS | 9.95
Housemade pickle-brined fried chicken with warm biscuits topped with a spicy honey drizzle
OMELET DU JOUR (GFC) | 10.95
My Big Fat Greek Omelette: Goat Cheese, olives, red onions, and tomatos
lunch
SIDES
All handhelds served with pub chips or coleslaw for no upcharge
Shoestring Fries | 1.75
Sweet Potato Fries | 1.95
Truffle Frites | 4.95
Side Garden or Caesar | 3.95
Substitute Little Northern Bakehouse Gluten-Free Bread | 2.00
FRIED GREEN BLT (GFC) | 10.95
PULLED PORK & SMOKED GOUDA NACHOS (GFC) | 12.95
Panko encrusted fried green tomatoes, goat cheese, bacon & lettuce with chipotle crema on sourdough
GF - sub glute free bread & regular tomato
SALMON CAKE SAMMY | 12.95
Slow roasted pulled pork served over corn tortilla chips layered with smoked gouda queso, applewood smoked bacon, pickled jalapenos, tomatoes, sour cream, scallions & Cheerwine BBQ sauce.
^ Without pork - 10.95
GF - sub gluten free tortilla chips
Housemade salmon cake topped with tomato, arugula & chipotle crema on toasted brioche
NA'AN TRADITIONAL CUBAN (GFC) | 10.95
Slow-roasted pulled pork, applewood smoked bacon, Swiss cheese, mojo mayonnaise & pickles on toasted na'an bread
GF - sub gluten free bread
FISH & CHIPS* | 13.95
Two beer-battered cod filets served over seasoned shoestring fries with dill coleslaw & caper tartar sauce
Add extra Cod filet: 3.95
BLACKENED GOAT BURGER (GFC) | 12.95
Blackened beef patty topped with whipped goat cheese, caramelized onions, garlic confit & chili dill mayo on a toasted brioche bun
O.G. BURGER (GFC) | 9.95
-
Toppings (upon request, please specify to your server): Lettuce, Tomato, Onion, Pickle, Coleslaw, Applewood Smoked Bacon (1.50), Mushrooms (0.75), Avocado (2.00), Caramelized onions (0.75), Mayo, Mustard
-
Cheeses:
-
American, Swiss, or Cheddar (1.25)
-
Goat Cheese, Buffalo Mozzarella, Pimiento (1.75)
-
GF - sub gluten free bread
BEYOND BURGER (VC, GFC) | 14.95
-
Toppings (upon request, please specify to your server): Lettuce, Tomato, Onion, Pickle, Coleslaw, Applewood Smoked Bacon (1.50), Mushrooms (0.75), Avocado (2.00), Caramelized onions (0.75), Mayo, Mustard
-
Cheeses:
-
American, Swiss, or Cheddar (1.25)
-
Goat Cheese, Buffalo Mozzarella, Pimiento (1.75)
-
GF - sub gluten free bread
MEDITERRANEAN SALMON SALAD* (GFC) | 15.95
Chopped romaine & arugula topped with grilled salmon, black olives, tomatoes, red onion, artichoke hearts & goat cheese with white balsamic vinaigrette
KALE SALAD (GFC) | 11.95
Olive oil massaged kale with roasted beet slices, candied almonds, carrots, toasted sesame seeds & goat cheese with housemade white balsamic vinaigrette
Add chicken: 3.95
Add shrimp: 5.95
Add salmon: 6.95
Add bacon: 1.95
Add tofu: 3.95
CLASSIC CAESAR | 10.95
Chopped romaine, parmesan & croutons tossed in housemade caesar dressing
Add chicken: 3.95
Add shrimp: 5.95
Add salmon: 6.95
Add bacon: 1.95
Dressings:
White Balsamic, Citrus Ginger, Ranch, Blue Cheese, Caesar, Oil & Vinegar
desserts
CAROLINA BEIGNETS | 4.95
Carolina style beignets coated in powdered sugar served with a Cheerwine sauce
MISSISSIPPI MUD PIE | 5.95
Salted caramel coffee ice cream cake with an Oreo crust, topped with whipped cream & a chocolate caramel drizzle
SEASONAL FRUIT CRISP (GFC) | 5.95
Served warm topped with vanilla ice cream
DESSERT DU JOUR
Ask your server for details
beverages
ESPRESSO NEWS COFFEE | 2.75
HOT TEA | 3.50
COKE PRODUCTS | 2.55 (Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Rootbeer)
BUCHI KOMBUCHA | 6 (Fire or Sovereign)
MEXICAN COCA-COLA | 3.50
FEVER TREE SPARKLING LEMON | 4.00
SAN PELLEGRINO SPARKLING WATER | 3.95
AQUA PANNA STILL WATER | 3.95
RED BULL | 3.95