Welcome to
Sunday Brunch!
Brunch Special:
VAN LIFE
Fresh avocado, whipped goat cheese, arugula, pickled onions, toasted sesame seeds & a sunny side up egg on local Stickboy Kitchen sourdough. Served with homefries & fresh fruit.
~no modifications unless being made vegan or GF~
Mimosa Specials
The Merry Ginger
Glass | 9
Pitcher | 47
Domaine de Canton ginger liqueur, rosemary honey, fresh lemon, champagne
Respect Your Elders
Glass | 9
Pitcher | 47
St. Elder's elderflower liqueur, ruby red grapefruit, champagne
Squeeze The Day
Glass | 9
Pitcher | 47
Housemade strawberry syrup, fresh lemon, champagne
IT takes two to Mango
Glass | 9
Pitcher | 47
Housemade mango juice, spiced rum, champagne
Mimosa | 7
Specialty Mimosa | 9
Mimosa Pitcher | 35
Specialty Pitcher | 47
House Bloody Mary | 7
House Bloody Mary Pitcher | 35
Morning Mule | 8
Irish Coffee | 8.25
~6 SERVINGS PER PITCHER
GFC = Gluten-free Capable (this dish is or can be made gluten free with a simple substition; please make your server aware of any food allergies or sensitivities)
VC = Vegan Capable (this dish is or can be made vegan, please make your server aware of any preferences you may have)
AppetizerS
PULLED PORK & SMOKED GOUDA NACHOS (GFC) | 14.95
Slow roasted pulled pork served over corn tortilla chips layered with smoked gouda queso, housemade Cheerwine BBQ sauce, applewood smoked bacon, pickled jalapenos, tomatoes, sour cream, & scallions
^ Need in vegetarian? Order a No-Pork Nacho (10.95)
GF - sub gluten free tortilla chips
THE BEST BRUSSELS SPROUTS EVER (VC) | 10.95
Flash-fried brussels sprouts tossed in our secret sauce.
ASHE CO. SQUEAKY CHEESE CURDS | 10.95
Fried, parmesan-encrusted Ashe County cheese curds served with chipotle ranch.
TRUFFLE FRITES | 7.95
Shoestring frites tossed in black truffle oil topped with parmesan, sea salt & parsley.
BreakfasT
SALMON CAKE BENEDICT* | 15.95
Housemade salmon cakes on toasted local Stickboy Kitchen sourdough topped with poached eggs & hollandaise. Served with homefries & fresh fruit.
TRUFFLED FLORENTINE* (GFC, VC)| 15.95
Toasted local Stickboy Kitchen sourdough topped with truffled kale, sauteed mushrooms, poached eggs & hollandaise. Served with homefries & fresh fruit.
GF - sub gluten free bread
SHRIMP & GRITS (GFC) | 18.95
Blackened shrimp over creamy cheddar stone-ground grits topped with a bacon, mushroom & red pepper Cajun style gravy
STUFFED FRENCH TOAST | 12.95
Housemade french toast stuffed with blueberries & a Kahlua whipped cream served with maple syrup, applewood smoked bacon & your choice of home fries OR fresh fruit
SIMPLE BREAKFAST* (GFC) | 9.95
Two eggs your way, applewood smoked bacon, sourdough toast & your choice of home fries or grits
How would you like your eggs?
Homefries or grits?
GF - sub gluten free toast
VAN LIFE (GFC, VC) | 13.95
Fresh avocado, whipped goat cheese, arugula, pickled onions, toasted sesame seeds, & a sunny side up egg on local Stickboy Kitchen sourdough. Served with homefries & fresh fruit
~no modifications unless being made vegan or GF~
STEAK N' EGGS* (GFC) | 17.95
5 oz New York strip served with two eggs your way, sourdough toast, hollandaise & home fries or fresh fruit
How would you like your steak cooked?
How would you like your eggs?
Homefries or fruit?
GF - sub gluten free toast
CHICKEN N' BISCUITS | 11.95
Housemade sweet tea pickle-brined fried chicken breast served with warm biscuits & a spicy honey drizzle
HUEVOS RANCHEROS* (VC) | 14.95
Home fries, black beans, housemade ranchero sauce, pico de gallo, avocado, sour cream, two eggs your way & your choice of ground beef or tofu served with flour tortillas
How would you like your eggs?
Ground beef or tofu?
~Need it vegan? Choose tofu, with no eggs & no sour cream~
*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food-borne illness
LuncH
SIDES
All handhelds served with pub chips or coleslaw for no upcharge
SIDE UPGRADES:
Shoestring Fries | 1.95
Sweet Potato Fries | 2.25
Truffle Frites | 4.95
Side Garden or Caesar | 4.50
DRESSINGS:
Ranch, Blue Cheese, Caesar, White Balsamic Vinaigrette, Citrus Ginger Vinaigrette
Substitute
Little Northern Bakehouse Gluten-Free Bread
2.00
THE FRIED GREEN BLT | 12.95
PULLED PORK & SMOKED GOUDA NACHOS (GFC) | 14.95
Fried green tomatoes, applewood smoked bacon, lettuce, goat cheese, & spicy chipotle crema on toasted sourdough
SALMON CAKE SAMMY | 13.95
Slow roasted pulled pork served over corn tortilla chips layered with smoked gouda queso, housemade Cheerwine BBQ sauce, applewood smoked bacon, pickled jalapenos, tomatoes, sour cream, & scallions
^ Need in vegetarian? Order a No-Pork Nacho (10.95)
GF - sub gluten free tortilla chips
Housemade salmon cake topped with tomato, arugula & chipotle crema on toasted brioche
NA'AN TRADITIONAL CUBAN (GFC) | 12.95
Slow-roasted pulled pork, applewood smoked bacon, Swiss cheese, mojo mayonnaise & pickles on toasted na'an bread
GF - sub gluten free bread (2.00)
Two beer-battered cod filets served over seasoned shoestring fries with dill coleslaw & caper tartar sauce
Add extra Cod filet: 4.95
FISH & CHIPS | 14.95
BLACKENED GOAT CHEESE BURGER* (GFC) | 15.95
Blackened beef patty topped with whipped goat cheese, caramelized onions, garlic confit & chili dill mayo on a toasted brioche bun
How would you like it cooked?
GF - sub gluten free bread (2.00)
O.G. BURGER* (GFC) | 12.95
-
Starts plain - please let your server know what toppings you would like!
-
How would you like it cooked?
-
Cheese?
-
American, Swiss, or Cheddar (1.25)
-
Goat Cheese, Buffalo Mozzarella, Smoked Pimento Cheese (1.75)
-
-
Toppings?
-
Lettuce, Tomato, Onion, Pickle, Coleslaw, Mayo, Mustard
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Sauteed Mushrooms (0.75), Garlic Confit (.75), Fig Marmalade (0.75), Fried Green Tomato (1.75), Applewood Smoked Bacon ($3.95), Avocado ($1.95)
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BEYOND BURGER - PLANT BASED (VC, GFC) | 14.95
-
Starts plain - please let your server know what toppings you would like!
-
How would you like it cooked?
-
Cheese?
-
American, Swiss, or Cheddar (1.25)
-
Goat Cheese, Buffalo Mozzarella, Smoked Pimento Cheese (1.75)
-
-
Toppings?
-
Lettuce, Tomato, Onion, Pickle, Mayo, Mustard
-
Sauteed Mushrooms (0.75), Garlic Confit (.75), Fig Marmalade (0.75), Fried Slaw (0.75), Fried Green Tomato (1.75), Applewood Smoked Bacon ($3.95), Avocado ($1.95)
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MEDITERRANEAN SALMON SALAD* (GFC) | 16.95
Chopped romaine & arugula topped with grilled salmon, black olives, tomatoes, red onion, artichoke hearts, roasted red peppers & goat cheese with white balsamic vinaigrette
KALE SALAD (GFC, VC) | 12.95
Olive oil massaged kale with roasted beet slices, candied almonds, carrots, toasted sesame seeds & goat cheese with housemade white balsamic vinaigrette
Add chicken: 3.95
Add shrimp: 6.95
*Add salmon: 7.95
Add applewood smoked bacon: 3.95
Add tofu: 3.95
CLASSIC CAESAR | 10.95
Chopped romaine, parmesan & croutons tossed in housemade caesar dressing
Add chicken: 3.95
Add shrimp: 6.95
*Add salmon: 7.95
Add bacon: 3.95
Dressings:
White Balsamic, Citrus Ginger, Ranch, Blue Cheese, Caesar, Oil & Vinegar
*Items cooked to temp. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food-borne illness
DessertS
CAROLINA BEIGNETS | 6.95
Carolina style beignets coated in powdered sugar served with a Cheerwine sauce on the side
MISSISSIPPI MUD PIE | 7.95
Salted caramel coffee ice cream cake with an Oreo crust, topped with whipped cream & a chocolate caramel drizzle
CHOCOLATE TORTE (GFC) | 5.95
Flourless chocolate awesomeness topped with a blueberry coulis
ESPRESSO NEWS COFFEE | 3.25
HOT TEA | 3.75
COKE PRODUCTS | 2.95 (Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Rootbeer)
LARGE FEVER TREE GINGER BEER | 7.95
SAN PELLEGRINO SPARKLING WATER | 3.95
RED BULL | 3.95